La juglanina o yuglanina es un flavonol encontrado en Polygonum aviculare.[2]
Juglanina | ||
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Nombre IUPAC | ||
3-[(2S,3R,4R,5S)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl]oxy-5,7-dihydroxy-2-(4-hydroxyphenyl)chromen-4-one | ||
General | ||
Otros nombres |
Kaempferol 3-O-arabinosida 5,7,4'-Trihydroxyflavone 3-alpha-L-arabinofuranosida Euglanin | |
Fórmula molecular | C20H18O10 | |
Identificadores | ||
Número CAS | 5041-67-8[1] | |
ChEBI | 167534 | |
ChEMBL | CHEMBL469440 | |
ChemSpider | 10365524 | |
PubChem | 5318717 | |
UNII | A6TZV8UD2K | |
OCC(O1)C(O)C(O)C1OC(C(=O)2)=C(c(c4)ccc(O)c4)Oc(c3)c(c(O)cc(O)3)2
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InChI=InChI=1S/C20H18O10/c21-7-13-15(25)17(27)20(29-13)30-19-16(26)14-11(24)5-10(23)6-12(14)28-18(19)8-1-3-9(22)4-2-8/h1-6,13,15,17,20-25,27H,7H2/t13-,15-,17+,20-/m0/s1
Key: POQICXMTUPVZMX-UXYNSRGZSA-N | ||
Propiedades físicas | ||
Masa molar | 418,35 g/mol | |
Valores en el SI y en condiciones estándar (25 ℃ y 1 atm), salvo que se indique lo contrario. | ||